Palli et Genesia 2018 Fortified wine and it carries more concentration

and it carries more concentration than their standard cuvée without ever turning heavy

preserving every bit of primary fruit and that signature natural freshness Gombaude-Guillot has championed since converting to organics in the 1990s

picked by hand and fermented spontaneously in neutral wood

working vines he had already turned organic in the 1990s

Unfiltered

Palli et Genesia 2018 Fortified wine and it carries more concentrationPalli and Genesi are two of the high sites Jason Ligas and Patrick Bouju work on Samos, and this cuve takes its name from both. The fruit goes in whole and stays on its skins for around forty days before settling into 750 litre amphorae, which is what gives the wine its amber cast and quiet tannic grip. Sous le Vgtal is their shared project on the island: sixty small plots of Muscat blanc petits grains between 400 and 910 metres on volcanic soil,